Type: Chinese
Environment: ***
Food: Shark's Fin, Abalone & Bird's Nest Set
Cost: Only RM99++
Overall: ***1/2
* Went to Genting Highland for Justin's concert. Date: 18 Oct2008, Saturday (who's birthday? Is HIM! Hehe) - 20 Oct 2008, Monday.
Interior of restaurant.
"Ho Liaw" soup.
Rate: ***
(lucidly and light taste. Inside got Shark's Fin oh!)
Stewed Abalone + stewed Goose Web with vegetable
Rate: ****
(1st time try eat goose palm, not bad. Abaloe, sure nice la~. Maybe the main thing to make them nice is sauce)
BBQ Pork with Yam
Rate: **
(maybe I don't like the way to cook the Yam. Whole piece Yam rolling with pork)
Sticky Rice with Lotus leaf
Rate: ***
(sweet-smelling and savory)
Bird's Net Tart
Rate: ***
(actually can be more tasty. Because of the top edge of tart there a bit thick. It is mini tart (enough for me...?hehe).)
"Kwai Lean Gou"
Rate: **
(Taste... normal. No special smooth or what. Actually they served Almond Tea but I do not drink almond tea so change to this. Quantity is really what you can see in picture... the bowl size is what we use for soup (western).)
This is the menu. We ordered the most valuable set (actually is cheapest set, haha). Maybe this is my 1st time and also is my last time eat those foods for rich man level.
Night view of The First World Hotel
See, I really went to Justin's concert. Got ticket one ohhh!
Nice show. 95% fully seated.
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